1.0
Objective:
The objective of this standard Operating Procedure is
to lay down the procedure for
Storage of analysis sample
2.0
Scope:
This SOP covers operating
procedure for storage of analysis sample.
3.0
Responsibility:
HOD: Proper
checking of sample and storage of sample.
QA Officer/QA Manager: Review the records and governing the document.
4.0
Procedure:
After receiving
the sample from “Sample Registration area”, check the integrity of sample, type
of sample, test requirement, quantity of sample, storage condition etc..
After that
preserve the sample under specified condition as per the requirement of test
standard.
To protect from contamination/cross
contamination, light, environment effect and
Maintain integrity of sample, Sample stored
at following temperature and place.
Parameter to be studies
|
Preservation Temperature
|
Preservation Place
|
1. Microbiological
parameter
|
4°C ± 2°C
|
Refrigerator
|
2. Chemical parameter
|
4°C ± 2°C
|
Refrigerator
|
3. Elements parameter
|
25°C ± 2°C
|
Room temperature
|
4. Pesticides parameter
|
4°C ± 2°C
|
Refrigerator
|
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